Weekends Mean Kaffeklatsch – Coffee, Cake, and a lot of Laughter!
When I was growing up, Sunday was Kaffeeklatsch day. Our family would get together with some other German families that we knew, either in our house, or in their homes. There would always be coffee… there would always be cake. The table would be set with a nice tablecloth and the good china. Then the moms would sit in one room and talk. Rapid fire German punctuated by LOUD laughter. So fun to hear. Dads would sit around a table playing cards. Beer and maybe schnapps or cognac would be poured. They would talk, tell jokes, laugh and play. Sometimes they would come outside and play a game of soccer.
We kids would play together… and we always spoke English. Funny. At home many of us spoke German, but somehow we never did together, even though all of us could.
You Can’t Have a Kaffeeklatsch without Kuchen (Cake)
Every house had a specialty. Some had Apple Cake, some a cherry cake. My mom was known for her Mon Kuchen ( poppy seed cake) during the holidays, and she would make a cheesecake covered with cherries in the summer, another woman was lauded for her Frankfurter Kranz. One of the dads was a trained baker from Germany, but in the US he worked as a police officer. Luckily, he baked on weekends…. real German Torte, Sahne, mmmmmmm.
Women and men would come together around the table, to drink coffee, eat cake, and talk together. They became a surrogate family, since all of us had extended family so far away. I called these people my Tantes and Onkels (aunts and uncles), because that’s how I saw them, and still see them. They are part of my family.
As I got older, I learned that inviting families for Coffee on weekends was not an American way. It’s a shame really. There is something really special about coming together with other families, friends, and sharing a coffee, conversation, and a piece of cake on a Sunday afternoon.
Follow this link to find Traditional German Cake Recipes
Did you know that Germans drink more coffee per capita than beer or water? Around 39 GALLONS a year each! And 84% of the population over age 14 drinks coffee… mostly at home with family (and during a Kaffeeklatsch!) My mother only serves German Coffee in her home. The roast is less bitter or heavy, but it is still very flavorful.
Order German Coffee here–
Order German Baking Books
I’ve been using the Classic German Baking book from Luisa Weiss lately to try new recipes. They work very well. And, of course, Dr Oetker ALWAYS!
Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to StreuselkuchenGerman Baking TodayFestive Baking: Holiday Classics in the Swiss, German, and Austrian Traditions
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