In a medium large pot combine the apple juice, orange juice, cherry juice, water, cloves, star anise, and cinnamon sticks. Bring to a boil over medium heat.
Reduce to low heat, and let simmer for 10 minutes.
Add the hibiscus tea bags, and let steep for 10 minutes.
Sweeten with honey if desired.
Serve warm
Notes
Double or triple the recipe as needed. You may only need to add half again the amount of spices when you increase the juice. Keep Weihnachts Kinderpunsch warm in a crockpot.