Tag: What is Prasselkuchen

  I love Streusel, so I spent much of my childhood devising ways to snitch Streusel off of the Apfel Kuchen/Kirsch Kuchen/Mohn Kuchen that my mother baked for Sunday Kaffee. I also love Blatterteig (Puff Pastry), which is flaky, buttery, and crisp, so good. So a few days ago, I came across a recipe for Prasselkuchen, and I had to…