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German Recipes

Raspberry Streusel Cheesecake Recipe- Himbeer Käse Streuselkuchen

karenanne
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 After tasting an amazing Himbeer Käse Streuselkuchen in Berlin, I spent three years working on the exact recipe for this German Raspberry Cheesecake with Streusel Recipe. (Not continuously). For a while, I felt like Captain Ahab, certain that White Whale could be found in fresh berries and streusel. Why did it take so long? Well, […]

German Rhubarb Meringue Cake – Rhabarber Baiser Kuchen

German Celery Root Salad Recipe- Sellerie Salat

karenanne
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The first time I went through the supermarket check out with a Celeriac knob (Celery root), the cashier looked at it in horror. WHAT IS THAT? To be fair, you won’t find Celery Root gracing the cover of “Beautiful Vegetable Monthly”. (Frankly, the thing looks like a Turnip’s ugly cousin.)  Still, when prepared properly, like […]

German Rhubarb Meringue Cake – Rhabarber Baiser Kuchen

German Beet Salad – Rote Beete Salat for your Salatteller

karenanne
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As a child I considered beets to be incredibly deceptive. The color of my mother’s Rote Beete Salat looked like garnets, and edible jewels should taste of magic. But instead, German Beet Salad tasted like, well… beets. Still, like I always told my kids, when you grow up, your tongue changes, and things that you […]

German Rhubarb Meringue Cake – Rhabarber Baiser Kuchen

Schinken Käse Eier Salat Recipe- German Ham Cheese Egg Salad

karenanne
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German meat and cheese salads sometimes confuse people. How can meat and cheese be a SALAD? It just is. (Think Chicken Salad, but without the chicken and celery.) There with so many different versions, you can pick a favorite or sample them all. I got this recipe for Schinken Käse Eier Salat (Ham Cheese Egg […]

German Rhubarb Meringue Cake – Rhabarber Baiser Kuchen

Easy German Cookbook: 80 Classic Recipes Made Simple

karenanne
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I’m rather proud of my first book! Easy German Cookbook: 80 Classic Recipes Made Simple Easy German Cookbook was a labor of love. But sharing German culture and food is what I do online, so this book seemed like the next logical step. Between the covers you’ll find 80 pages of food memories. Foods that […]

German Rhubarb Meringue Cake – Rhabarber Baiser Kuchen

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