How to Cook A Perfect Boiled Egg for your German Breakfast

On many breakfast tables in Germany, you will find a soft-boiled egg. It’s still my favorite way to eat an egg.  I love the smooth feel of just-solid egg white and the delicious creaminess of still-liquid egg yolk. Yum. I thought I’d share how you cook perfectly boiled eggs every time. And, because I realize it’s new to some, how…

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