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Oma’s Münsterländer Struwen Recipe for Good Friday

karenanne
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Around Münster, a Good Friday without Struwen is unimaginable. So, every Good Friday, my Oma would make . And now, thanks to my Tante Anne, I have the recipe. These yeast dough pancakes satisfy hunger in a time of Fasting without appearing (as my aunt said) “üppig” (extravagant). Struwen are sweet, but not too sweet, […]

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