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German Cherry Streusel Cake Recipe (with CHOCOLATE Streusel!)

karenanne
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Flour, Sugar, Butter, Eggs. The basic building blocks of most cakes and pastries. The infinite variations, combined with a few flavorful additions, never cease to amaze me. Like this recipe for a Kirsch Streusel Kuchen (German Cherry Streusel Cake Recipe) with both CHOCOLATE and vanilla Streusel. Those four basic ingredients… with the addition of a few […]

Suppengruen- A Flavor Base for German Cooking

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